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Bagel | salmon | avocado | egg | miso

Prep Time:

15 minutes

Cook Time:

10 minutes

About the Recipe

Super sandwich: such a fiery round, warm from the oven, thick and greasy that it drips and spills when you bite into it. An American classic with an Asian twist. Said, done and eaten!

Ingredients

4 bagels

4 lettuce leaves

1 avocado

1 lime

salt

2 hard-boiled eggs

1/2lb of pickled salmon

1c cream cheese

2tbsp miso

sesame oil

sesame seeds

Preparation

  1. Mash the avocado with a little lime juice and salt with a fork to a coarse paste

  2. Mix the cream cheese with miso and lime juice

  3. Cut the bagels in half and spread both halves with miso cream cheese

  4. Spread the lettuce leaf and salmon on the undersides and drizzle with sesame oil

  5. Layer the egg and avocado on the top half of the bagel, sprinkle with sesame seeds and place on top of the bottom half: ready!

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